Pin it A vibrant, refreshing plate of sliced starfruit and grapes, perfect as a brunch garnish or a light, healthy snack.
This simple dish brings bright and fresh flavors that have become a favorite to brighten our brunch table.
Ingredients
- Starfruit: 2 ripe starfruit (carambola), washed and thinly sliced crosswise
- Grapes: 1 cup seedless grapes (red or green), washed and halved
- Optional Garnishes: 1 tablespoon fresh mint leaves, chopped or whole, 1 teaspoon lime zest
Instructions
- Step 1:
- Wash the starfruit and grapes thoroughly.
- Step 2:
- Slice the starfruit crosswise into thin, star-shaped slices. Remove any seeds as needed.
- Step 3:
- Halve the grapes lengthwise.
- Step 4:
- Arrange the starfruit slices and grape halves attractively on a serving platter.
- Step 5:
- Optionally, sprinkle with fresh mint leaves and lime zest for extra flavor and color.
- Step 6:
- Serve immediately as a fresh garnish for brunch dishes or as a light fruit plate.
Pin it We enjoy this fresh garnish as a light side that brings color and flavor to our family brunches.
Required Tools
Sharp paring knife cutting board serving platter
Allergen Information
Naturally free from common allergens Always check for cross-contamination if serving to guests with allergies
Nutritional Information
Calories 45 Total Fat 0 g Carbohydrates 11 g Protein 1 g per serving
Pin it
This simple fruit garnish adds brightness to any brunch without fuss or cooking.
Recipe FAQs
- → How should I slice the starfruit?
Wash the starfruit thoroughly, then slice crosswise into thin star-shaped pieces for an attractive presentation.
- → Can I use other fruits instead of grapes?
Yes, berries or kiwi make excellent substitutes to add different textures and flavors alongside the starfruit.
- → Is this garnish suitable for vegan diets?
Absolutely, the combination of starfruit and grapes is naturally vegan and gluten-free.
- → What optional flavors enhance this plate?
Sprinkling fresh mint leaves and lime zest adds refreshing herbal and citrusy notes.
- → How soon should this plate be served?
Serve immediately after arranging to maintain freshness and vibrant appearance.