Sliced Starfruit Grapes Garnish (Printable)

Thin starfruit slices paired with halved grapes create a fresh, colorful garnish for brunch or snacks.

# What You'll Need:

→ Fruit

01 - 2 ripe starfruit (carambola), washed and thinly sliced crosswise
02 - 1 cup seedless grapes (red or green), washed and halved

→ Optional Garnishes

03 - 1 tablespoon fresh mint leaves, chopped or whole
04 - 1 teaspoon lime zest

# How-To Steps:

01 - Wash the starfruit and grapes thoroughly.
02 - Cut the starfruit crosswise into thin, star-shaped slices, removing any seeds.
03 - Slice the grapes lengthwise into halves.
04 - Neatly arrange the starfruit slices and grape halves on a serving platter.
05 - Optionally sprinkle with fresh mint leaves and lime zest for enhanced flavor and color.
06 - Serve immediately as a fresh accompaniment to brunch or as a light fruit plate.

# Expert Advice:

01 -
  • Easy and quick preparation
  • Vegan and gluten-free healthy snack
02 -
  • For added sweetness, lightly drizzle with honey or agave (note honey is not vegan)
  • Pairs beautifully with pancakes waffles or yogurt bowls
03 -
  • Use ripe starfruit for the best flavor and easy slicing
  • Serve immediately to preserve freshness and vibrant colors
Return