All Honey Lumen Recipes

Everything you want to cook is waiting at Honey Lumen. Cooking for loved ones or solo? Find plenty of easy, flavorful dishes you’ll want to make again and again!

This collection contains 262 items. Pg. 1 of 30

Honey Lumen Recipe Collection

Crispy Cabbage Kimchi Pancakes
Crispy Cabbage Kimchi Pancakes

Tangy kimchi and napa cabbage turn into golden, crisp pan-fried pancakes—ready in 30 minutes.

Colorful Spring Buddha Bowl featuring quinoa, mixed greens, and seasonal veggies, topped with golden falafel.
Spring Buddha Bowl

Roasted spring vegetables, crispy falafel, quinoa and lemon-tahini for a bright, nourishing plant-forward bowl.

Showstopping rainbow jelly cake, a dairy-free delight with layers of fruity flavor.
Rainbow Jelly Cake with Agar-Agar

Multi-layer agar-agar jelly in rainbow colors with coconut cream topping; dairy- and gluten-free, chilled for clean slices.

Juicy al pastor chicken skewers with grilled pineapple, garnished with cilantro.
Grilled Chicken Al Pastor Skewers

Smoky achiote-marinated chicken skewers grilled with pineapple, cilantro and lime for a bright, savory-tropical bite.

Copycat Starbucks Iced Peach Green Tea Lemonade, perfect for a summer refreshment.
Iced Peach Green Tea Lemonade

Bright, fruity iced green tea with peach nectar and tangy lemon—quick, vegan-friendly summer cooler.

Crispy, warm croissant French toast filled with melted chocolate, pistachios.
Dubai Chocolate Pistachio Croissant Toast

Buttery croissants soaked in custard, filled with chocolate and finished with crushed pistachios.

Crispy bacon studded Memorial Day Potato Salad ready for serving.
Memorial Day Potato Salad Bacon

Tender Yukon Gold potatoes, crisp bacon and fresh dill tossed in a tangy Dijon-mayo dressing—ideal for summer picnics.

Savory halloumi skewers with juicy watermelon and mint, ready for a summer barbecue.
Grilled Halloumi with Watermelon

Golden halloumi, caramelized watermelon, red onion and mint on skewers, brightened by lemon and olive oil.

Spring Asparagus Quiche
Spring Asparagus Quiche

Tender asparagus and Gruyère in a flaky buttery crust with caramelized shallots—ideal for brunch or a light lunch.