Too Much Paprika? These 4 Foolproof Recipes Reviewers Gave 5 Stars

Sweet, smoky, and loaded with bacon and brown sugar, these slow-cooked baked beans get a major upgrade from a hit of smoked paprika.

"This pasta seriously packs flavor! The smoked paprika and spicy tomato sauce made it taste restaurant-worthy—adding shrimp was a game changer." —Maya S.

Tender beef simmers in a rich paprika-infused broth, served over buttery egg noodles for the ultimate comfort dinner.

"The smoked paprika and saffron took this paella to the next level. My family went back for seconds—and thirds!" —JasonD